THICK, HAZY AND FULL OF HOPS!  OUR ORIGINAL NEW ENGLAND IPA RECIPE THAT PACKS A SERIOUS PUNCH.  BUILT ON BEST BRITISH MARIS OTTER MALT AND BACKED UP WITH SERIOUS AMOUNTS OF OATS AND WHEAT FOR GREAT BODY AND MOUTHFEEL - WE THEN FERMENT THIS BEER USING LALLEMAND'S NEW ENGLAND YEAST STRAIN FOR AN EXTRA FRUITY EDGE!

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DOUBLE DRY HOPPED WITH MOTUEKA AND MOSAIC HOPS TO CREATE A HAZY AND EXPLOSIVE HOP TASTE AND AROMA!!